The New Bowling Green in Warwick is a 15th century Tudor style building with open fires, & large beautiful walled beer garden backing onto St Nicholas Park, and one minute walk from Warwick Castle's main gate. We offer Selection of home cooked dishes, available daily between 12 noon & 4pm and have a French boules court in the garden and Darts in side.
The New Inn is currently for sale. The New Inn is a country dining pub situated in the beautiful village of Norton Lindsey. We pride ourselves on great home-cooked food and wonderful beers. You will find homemade pies, great steaks, traditional Sunday roasts and more on our menu. At the bar, expect to find a range of fine real ales including ones from local Warwickshire brewery, Purity. David, Caroline, Sara and the team look forward to seeing you soon! The New Inn. Main Street, Norton Lindsey. Warwick. CV35 8JA.
The Tilted Wig is conveniently situated in the market square within easy walking distance of Warwickâ€™s many wonderful attractions. This listed Georgian building is one of the oldest public houses in Warwick. There has been a licensed premises on this site since 1694. The Tilted Wig offers a very welcoming bar and excellent bar & restaurant food. With four en-suite rooms, 2 twins & 2 doubles, situated above the pub, on the first floor & overlook Warwick market square. Itâ€™s the perfect place to start exploring Warwick
The Blue Bell Cider House at Hockley Heath, Solihull, Warwickshire is a traditional pub offering good real ales and cider. The Blue Bell is a tranquil oasis with a friendly welcome and it remains untouched by the ravages of theme pubs. Large canalside pub, a true Bulmers cider house not so long ago, still serving a range of "Bulmers" products ( and the Blue Bell's special ciders) on handpumps (and a very good selection of constantly changing guest real-ales). Nice traditional bar with darts and locals cider mugs hanging up. Good outside seating by the canal. Well worth a visit.
High Pavement is a new bar and dining experience for the wonderful market town of Warwick. One of the most iconic buildings in warwick has been given a fantastic lease of life by the Award winning Steve Howie Design, Who has created a look for High Pavement that would not look out of place in parts of Manhattan. The menu has been carefully crafted by our Head Chef Martin Connelly, using locally sourced ingredients and only ever Using Fish that is sustainable. The main focus is our Little Plates, smaller dishes that you can order a few to share, ...
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